"It's because they see videos of this stuff and they say: 'This is nuts.'"
Today, the club craze is moving beyond the dance floor.
XS opens into an open-air adult playground complete with table games, food and a huge circular pool. Around 3 a.m. on this particular night — still several hours from closing time — women in bachelorette sashes waded toward floating white platforms as crescendos drifted over the water.
Beckoning from the other side of the pool, past clumps of partiers, is the upscale "vibe-dining" restaurant Andrea's, where DJs spin lounge music. Hakkasan is taking the vibe-dining concept further, importing a London-based, Michelin-starred Cantonese restaurant to serve as the foundation for its five-story complex.
Most casinos have also incorporated nightclubs during the day — a way to infuse the dance scene into an otherwise typical summer pool party.
At Andrea's, while taking in a production he helped create, Christie confessed he worries about what might happen to Vegas now that it's banking so heavily on an indulgent club scene — especially if 20- and 30-somethings develop a taste for a new indulgence.
But then he quickly corrected himself, saying he'd be just as happy to lure patrons with country western stars.
"Whatever they want, I just serve up. Hopefully, I serve it up the best," he said. "I'm not one to care about that kind of stuff. I'm just here to make money and throw great parties."